Single Serving Apple Crisp recipe
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Single Serving Apple Crisp

Servings: 1

Ingredients

  • 1 sweet apple try Gala, Fiji, or Honeycrisp
  • 1 T cinnamon
  • 1 T reduced fat margarine or butter
  • 1/4 c dry rolled oats

Instructions

  • Chop or slice apple. Weigh to determine macros (you don't have to use the whole apple)
  • Heat butter or margarine in skillet over medium heat until melted
  • Add apples. Saute until cooked; 3-4 minutes.
  • Add cinnamon. Mix well.
  • Add oats. Mix well.
  • Serve over no sugar added ice cream. Top with whipped cream.