Print Recipe

Easy Salmon Burgers

Prep Time10 mins
Cook Time5 mins
Total Time15 mins
Author: Fit Girl in Flight

Ingredients

  • 1 lb salmon skin removed
  • 2 Egglandsbest Large Eggs
  • 1/2 c bread crumbs
  • 2 T fresh cilantro
  • 2 cloves garlic minced
  • 2 T ginger minced
  • 1 T mustard
  • 1/2 t salt
  • 1/2 t black pepper
  • Lime

Instructions

  • Preheat grill pan over medium heat.
  • Mix ingredients in a bowl.
  • Form into patties.
  • Lightly oil grill pan.
  • Cook in grill pan until heated through, flipping halfway (about 3-5 minutes per side).
  • Lightly squeeze lime over cooked burgers before serving.

Notes

Serve on toasted whole wheat bun with aioli