Print Recipe
Easy Salmon Burgers
Prep Time
10
mins
Cook Time
5
mins
Total Time
15
mins
Author:
Fit Girl in Flight
Ingredients
1
lb
salmon
skin removed
2
Egglandsbest Large Eggs
1/2
c
bread crumbs
2
T
fresh cilantro
2
cloves
garlic
minced
2
T
ginger
minced
1
T
mustard
1/2
t
salt
1/2
t
black pepper
Lime
Instructions
Preheat grill pan over medium heat.
Mix ingredients in a bowl.
Form into patties.
Lightly oil grill pan.
Cook in grill pan until heated through, flipping halfway (about 3-5 minutes per side).
Lightly squeeze lime over cooked burgers before serving.
Notes
Serve on toasted whole wheat bun with aioli